All American Low Fat and No Fat Meals in Minutes or Betty Crockers Great Grilling

All-American Low-Fat and No-Fat Meals in Minutes: 300 Delicious Recipes and Menus for Special Occasions for Every Day--In 30 Minutes or Less

Author: M J Smith

America’s Favorite Low-Fat Recipes are Now Even More Delicious. With hundreds of tasty recipes and plenty of low-fat tips and tricks, this updated best-seller makes healthy eating a snap. Registered dietitian M.J. Smith has perfected ingredient combinations and cooking methods that make healthy foods delicious and satisfying—and most of these dishes can be prepared in less than 30 minutes. This new edition features more than 100 new low-fat and fat-free recipes, new food exchanges, and new time-saving tips and convenient ingredient substitutions. It also includes seasonal menus to help you plan a variety of healthy meals and complete nutrition information for each recipe. "Quick and innovative recipes." —USA Today "‘Common folk’ recipes that your family will enjoy eating." —JoAnna M. Lund, author of Healthy Exchanges^®Cook book

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Betty Crocker's Great Grilling: 200 Tantalizing, Easy-to-Prepare Recipes

Author: Betty Crocker Editors

• 200 tempting recipes, from special burgers and kabobs to chicken, steak, chops and roasts. The book branches into exciting grilling territory with recipes for pizzas and sandwiches, fish and seafood, fruits and vegetables - even dessert!
• A chapter on marinades, sauces, salsas and relishes give extra zest to everyday cooking.
• A complete chapter on smoker cooking lets people expand their recipes in this area.
• Complete coverage of grilling basics - from the types of grills, how to start a fire and tend it safely, food safety tips for grilling and fire safety tips for great grilling.
• Complete glossary of grilling terms.
• Menus to help plan entertaining, including a Thanksgiving Fiesta and a Kabob Buffet.
• 40 full-color photographs showcase the tempting recipes.

Table of Contents:

Let's Get Grilling.

1. Burgers, Sausage and Kabobs.

2. Steaks and Chops.

3. Ribs and Roasts.

4. Chicken and Turkey.

5. Fish and Shellfish.

6. Pizza, Sandwiches and Bread.

7. Vegetables and Fruits.

8. Marinades, Sauces, Salsas and Relishes.

9. Smoker Cooking.

Helpful Nutrition and Cooking Information.

Index.